Some of the best chocolates in their class

https://www.flickr.com/photos/cubicgarden/42374300494/in/datetaken-public/

I have been sticking to my new years resolution.

Only eat artisan chocolate unless its Kitkat, Twix or Maltesers
I like chocolate but I decided a while ago that I should only really eat a certain percentage or higher. My tolerance for lower cocoa is dropping and like my cocktail choices; its time to avoid the rubbish stuff. Chocolate tasting confirmed this and the cocoarunners subscription should offer enough to keep me away from the rubbish stuff. I decided I should give myself some outs.

And there are two very noticeable ones which I have to blog about.

Carolina reaper I wrote about briefly before, but I also want to give heads up on the Manufaktura Czekolady which is simply the best 100% chocolate I have ever tasted ever. This 100% chocolate tastes like 90% dark not 100%, making it far less bitter than others I have tasted in the past.

Both are well worth looking out for or ordering from Cocoarunners.

Author: Ianforrester

Senior firestarter at BBC R&D, emergent technology expert and serial social geek event organiser. Can be found at cubicgarden@mas.to, cubicgarden@twit.social and cubicgarden@blacktwitter.io